Back To MenuShare30003Brunch - Chef Anthony SandersBaby Spinach Salad$15Golden raisins, red grapes, candied peanuts, whipped goat cheese, spiced crotons, sherry vinaigretteSalmon +$9Grilled Shrimp +$8Confit Chicken +$7Portobello Mushrooms +$7Reviews (1)Order NowPhoto GalleryBack To Menu Remind Me To Try This Share this item
